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Summit Spring Water is collected from a naturally flowing spring in Maine, harnessing the earth’s gravity without the need for pumps or artificial extraction which can cause sediment or topsoil to corrupt the water; bottled only 50 feet from the spring ensuring the best purity drinking water for brewing.
Exceptional clarity and cleanliness have earned it the 'Premium Grade' designation from the State of Maine, awarded to only the highest quality natural spring water that meets a stringent set of quality and testing guidelines developed by the Maine Department of Health and Human Services. This designation has been granted only twice in the last 30 years.
Recognized as a historic spring in North America, Summit Spring water has been recorded in documents going back over two centuries, even before the founding of Maine. In the 19th century, it gained fame as a health tonic, reputed to cure a variety of conditions from joint pain to nervous disorders. It was featured in Myers, Suter & Co.’s Book of Cures 1881 publication of therapeutic remedies, eventually making its way to Europe to meet a growing demand for natural remedies.
Bottled in Harrison, Maine, USA
100% Natural Spring Water
Premium Grade, State of Maine (License #452)
Unfiltered and Untreated
Case of 12, 1L (33fl oz) BPA Free Plastic Bottles
Summit Spring Water is collected from a naturally flowing spring in Maine, harnessing the earth’s gravity without the need for pumps or artificial extraction which can cause sediment or topsoil to corrupt the water; bottled only 50 feet from the spring ensuring the best purity drinking water for brewing.
Exceptional clarity and cleanliness have earned it the 'Premium Grade' designation from the State of Maine, awarded to only the highest quality natural spring water that meets a stringent set of quality and testing guidelines developed by the Maine Department of Health and Human Services. This designation has been granted only twice in the last 30 years.
Recognized as a historic spring in North America, Summit Spring water has been recorded in documents going back over two centuries, even before the founding of Maine. In the 19th century, it gained fame as a health tonic, reputed to cure a variety of conditions from joint pain to nervous disorders. It was featured in Myers, Suter & Co.’s Book of Cures 1881 publication of therapeutic remedies, eventually making its way to Europe to meet a growing demand for natural remedies.
Bottled in Harrison, Maine, USA
100% Natural Spring Water
Premium Grade, State of Maine (License #452)
Unfiltered and Untreated
Case of 12, 1L (33fl oz) BPA Free Plastic Bottles