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Premium Organic Genmaicha
Premium grade Japanese genmaicha organically grown and meticulously prepared by Koga Kumiko for Ikkyu Tea
$ 42.00
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Japanese tea growers call this tea, MASAMI, which means, "Transparent beauty", alluding to the inner qualities of tea which are clearly expressed like the character of a sincere heart. MASAMI premium grade genmaicha is comprised of sencha leaves and toasted rice, organically grown and meticulously prepared by Koga Kumiko in Yame, Japan. It features Japanese organic rice carefully roasted without popping the kernels, which is a sign of high-quality genmaicha. The result is a delightfully fragrant tea with toasted depth; an excellent choice for the untrained palate or the seasoned connoisseur. MASAMI tea is thoughtfully presented in a generous fold of handmade Japanese washi paper, flecked in gold and silver.
Koga Kumiko and her family represent the fourth generation of tea farmers, continuing their long-standing tea traditions. They are committed to upholding strict quality standards, including ISO 9001 certification, and are among the few producers in Kyushu offering high-quality organic matcha and genmaicha.
6g tea
200 ml
212°F (100°C)
Steep for 30 seconds
High quality organic teas retain a strong essence in color and flavor over multiple steeps
Origin: Yame, Fukuoka Prefecture, Japan
Harvest Year: 2025
Cultivar: Organic Yabukita
Type: Premium Organic Genmaicha
Certified JAS Organic
Net Weight: 100g
Storage: 1 year unopened
Description
Japanese tea growers call this tea, MASAMI, which means, "Transparent beauty", alluding to the inner qualities of tea which are clearly expressed like the character of a sincere heart. MASAMI premium grade genmaicha is comprised of sencha leaves and toasted rice, organically grown and meticulously prepared by Koga Kumiko in Yame, Japan. It features Japanese organic rice carefully roasted without popping the kernels, which is a sign of high-quality genmaicha. The result is a delightfully fragrant tea with toasted depth; an excellent choice for the untrained palate or the seasoned connoisseur. MASAMI tea is thoughtfully presented in a generous fold of handmade Japanese washi paper, flecked in gold and silver.
About the Farmer
Koga Kumiko and her family represent the fourth generation of tea farmers, continuing their long-standing tea traditions. They are committed to upholding strict quality standards, including ISO 9001 certification, and are among the few producers in Kyushu offering high-quality organic matcha and genmaicha.
Preparation
6g tea
200 ml
212°F (100°C)
Steep for 30 seconds
High quality organic teas retain a strong essence in color and flavor over multiple steeps
Product Details
Origin: Yame, Fukuoka Prefecture, Japan
Harvest Year: 2025
Cultivar: Organic Yabukita
Type: Premium Organic Genmaicha
Certified JAS Organic
Net Weight: 100g
Storage: 1 year unopened
