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Organic Houjicha Powder

Premium grade Japanese houjicha powder organically grown and meticulously prepared by Nakayama Yoshiki for Ikkyu Tea
$ 34.00 
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Japanese tea growers call this tea, RINTA, which means, "Cool Strength", referring to the virtue of composure that leads to strength of character. RINTA is premium-grade organic houjicha powder made by tea master Nakayama Yoshiki in Yame, Japan. Organically grown leaf stems are carefully gathered, roasted, and finely ground to offer a nutty, caramel-like flavor with deep toasted notes. RINTA houjicha powder retains its strength of character whether served hot or cold. It is low in caffeine, and can be enjoyed anytime day or night.

Nakayama Yoshiki is the director of Nakayama Kichishōen tea farm, established in 1865 Yame, Japan. Their organic tea production is Halal certified and JFS-B certified, meeting rigorous Japanese food safety standards which align with Codex HACCP.

2g Houjicha powder

70ml water

176°F (80°C)

Whisk or blend powder until smooth; serve hot or iced

Origin: Yame, Fukuoka Prefecture, Japan

Farmer: Nakayama Yoshiki (Nakayama Kichishōen)

Harvest Year: 2025

Type: Premium Organic Houjicha Powder

Organic JAS Certified

Net Weight: 40g

Storage: 12 months unopened

Description

Japanese tea growers call this tea, RINTA, which means, "Cool Strength", referring to the virtue of composure that leads to strength of character. RINTA is premium-grade organic houjicha powder made by tea master Nakayama Yoshiki in Yame, Japan. Organically grown leaf stems are carefully gathered, roasted, and finely ground to offer a nutty, caramel-like flavor with deep toasted notes. RINTA houjicha powder retains its strength of character whether served hot or cold. It is low in caffeine, and can be enjoyed anytime day or night.

About the Farmer

Nakayama Yoshiki is the director of Nakayama Kichishōen tea farm, established in 1865 Yame, Japan. Their organic tea production is Halal certified and JFS-B certified, meeting rigorous Japanese food safety standards which align with Codex HACCP.

Preparation

2g Houjicha powder

70ml water

176°F (80°C)

Whisk or blend powder until smooth; serve hot or iced

Product Details

Origin: Yame, Fukuoka Prefecture, Japan

Farmer: Nakayama Yoshiki (Nakayama Kichishōen)

Harvest Year: 2025

Type: Premium Organic Houjicha Powder

Organic JAS Certified

Net Weight: 40g

Storage: 12 months unopened