Japanese tea growers call this tea, RINTA, which means, "Cool Strength", referring to the virtue of composure that leads to strength of character. RINTA is premium-grade houjicha powder made by tea master Nakayama Yoshiki in Yame, Japan. Leaf stems are carefully gathered, roasted, and finely ground to offer a nutty, caramel-like flavor with deep toasted notes. RINTA houjicha powder retains its strength of character whether served hot or cold. It is naturally low in caffeine, and can be enjoyed anytime day or night.